Vejby Vingård is situated in the south-western part of Bjäre peninsula in southern Sweden, a rather rough and windy place barely suitable for cold climate winegrowing. In south Sweden the boundaries are pushed for what is possible in the international world of wine making. An early bold decision was made, the greatest challenge would be cultivating the blue grape varieties which require more warmth, care and sensitivity, and let the climate design the winestyle particular for this place. And from that idea the design of a terroir supporting the winemakers vision was created.

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The vineyard is situated 1000 metres from the sea at an altitude of 21 metres above sea level. The rich soil is high quality clay and sand once risen from the sea floor after the melt of the last ice age. The ice age also created the nearby ridge called the Litorina vallen which is affecting how the prevailing winds from western sea affect the vineyard. Deep at the groundlevel in this area runs a sweet water underground river from the mountain ridge that secure the vines never go dry. The sun and the winds help dry up the vineyard after the rain keeping a dry and healthy environment.